Venison Backstrap Skewers
Venison backstrap, Slovacek’s hickory smoked jalapeno sausage, bell pepper, olive oil, and your choice of seasoning ( I like a good steak seasoning). You get the picture-use your … Continue Reading →
Venison backstrap, Slovacek’s hickory smoked jalapeno sausage, bell pepper, olive oil, and your choice of seasoning ( I like a good steak seasoning). You get the picture-use your … Continue Reading →
No instruction needed just open and eat.
Venison Carne Guisada This Is One Of My Favorites!!! 1 ½ lbs venison cut in bite size pieces (of course backstrap will be best) 10 ounce can Ro-tel tomatoes … Continue Reading →